Chapter: 238

However, in recent years, more and more chemical feeds are used for raising chickens, which makes too many nutrients disappear, and there are even many harmful substances.

Therefore, this kind of broiler chicken will only cost about 20 yuan a piece, so the price of native chicken will be more than 100 yuan.

It's not just a matter of nutrition, the aroma of the meat itself is much worse, and it's impossible to make the pure aroma of native chickens no matter what you do with feed broilers.

Not to mention the native chickens raised in Crescent Mountain.

Zhang Han boiled the chicken with water. This is the step to remove impurities, but Zhang Han didn't understand it. He only remembered that it was like this when he watched his mother cook.

After cooking for a few minutes, the outer layer of the chicken was slightly cooked, and Zhang Han could smell a meaty aroma.

Then pour oil in the pot, put the chicken pieces into the pot, stir fry a few times, add green onion, ginger, garlic, soy sauce, stir fry, add water, add a little dark soy sauce for coloring, add cooking wine, pepper aniseed, salt and Tianxiang Wooden, cover the pot, cook on high heat for ten minutes, then change to medium heat, when the chicken is almost cooked, add potatoes, this is the last process, when the potatoes are cooked through, a delicious chicken stewed potatoes can be out of the pot .

During this time, Zhang Han started to make the second stew, roasted eggplant with beans.

This home-cooked dish, Zhang Han is familiar with the road, and he works in an orderly manner. After putting it into the pot, Zhang Han starts to make cucumber peeling.

The cucumber is the one from Crescent Mountain. When it is smashed, the fresh fragrance comes out.

Cut the patted cucumber into small pieces, after peeling, put it on a dinner plate, sprinkle a little salt, sugar and monosodium glutamate, mix it evenly with chopsticks, and let it stand for ten minutes to taste.

After preparing these, Zhang Han prepared the cucumber peeling sauce, vinegar, cold soy sauce, and a little sesame oil.

After ten minutes, pour the juice on the cucumber peel, and this cold dish is over.

"Oh my God."

Zhang Li has been watching from the sidelines. Seeing this, she was really shocked in her heart. She stared and said, "This dish looks good, brother, do you really know how to cook?"

"Don't underestimate your brother." Zhang Han smiled faintly.

While talking, he picked up the pot of chicken with one hand, filled a porcelain utensil like a small pot for soup, filled it with chicken and stewed potatoes, and placed it on the edge of the counter.

Without the suction from the range hood, the hot aroma began to waft through the house.

"Wow, so fragrant?" Zhang Li looked directly at the past.

Seeing that plate of stewed chicken and potatoes, it was oily and shiny, and it was a faint red color, and the pure fragrance exuded made Zhang Li swallow two mouthfuls of foam.

"Don't be dazed, serve the food, put it on the round dining table." Seeing Zhang Li's appearance, Zhang Han smiled lightly, turned around to clean the pot, poured oil, and prepared to fry the last egg scramble green pepper.

After Zhang Li heard the words, she took a big plate and walked slowly towards the round dining table. During this time, she never took her eyes off the plate. Why do the pieces of chicken look so charming?

what's the situation?

Zhang Li was a little dazed, she didn't understand how the taste could be so delicious, even looking at the piece of chicken leg in front of her, she was very eager to pick it up and eat a few bites.

However, Zi Yan and Zhou Fei were still on the sofa, she definitely would not make such an impolite move.

'Well, if only they were no more. '

Zhang Li's saliva was drooling, she swallowed again, and murmured softly in her heart.

The two of them are no longer, Zhang Li will hold the chicken leg in her hand without any hesitation, open her mouth wide, and bite on it, yes, just take a big bite, eat this delicious smelling chicken chicken!

But this is just her imagination, there are no ifs in the world, and the eyes of the three on the sofa have already drifted to Zhang Li, oh no, it is the dish in Zhang Li's hand.

"I rub it? Is it real or not?" Zhou Fei took a few deep breaths regardless of her appearance, and after smelling the fragrance, she said in a surprised tone: "Is it so fragrant? I'll go, the down-and-out young master can do it." Rice? Zhang Han, is it true or not? You didn’t put poison in the dish, did you? How could it be so fragrant? Impossible!”