Chapter: 514

"Go and eat." Zhang Han waved his hand casually.

"Hahaha... Thank you boss, thank you boss!" Pearson was very excited, and hurried to the kitchen to help Wu Liying serve dishes together.

There was a time when Pearson was complimented by people in the restaurant industry wherever he went.

There was a time when Pearson's good comments about a restaurant's food got the restaurateur excited.

Once upon a time, when Pearson came to this cute casual restaurant, he thought he would show his identity, so...

But now, getting the boss to promise him a dinner makes him extremely excited. It has to be said that only Zhang Han can conquer a Michelin-starred gourmet spy in just a few days.

There are a total of eight dishes in the evening, but in fact, members can only eat six dishes.

The pot buns and pig's trotters didn't have their portions, and the amount of ribs was very small.

This dinner, like a restaurant, they no longer eat one for each person, but one for each table.

There are four pork knuckles in total, exactly one for three member dining tables and one for Zhang Han's round dining table.

On their table, the six dishes were Dongpo elbow, butcher dish, braised pork, braised pork ribs, egg and persimmon soup, and cucumber.

Each of these dishes is so captivating.

The fat but not greasy braised pork, the Dongpo pork knuckles that look very good, the fragrant pork butcher dish, and the braised pork ribs with distinct water chestnuts.

"The ribs are delicious! It's so fragrant!" Yu Qingqing immediately stuffed a piece of ribs into her mouth, and ate it all at once.

The pork ribs are very fragrant and tender, the part where the meat is connected to the bone is very loose, as if there is a membrane, after one bite, the meat around the bone is bitten off directly, and there is a burst of pure fragrance after the entrance.

"Here's a piece of elbow meat! Haha, elbow is my favorite!" Yu Qingqing smiled, and the chopsticks ran towards the elbow.

It is also difficult to control the heat of elbow meat. If it is not well mastered, the quality of the meat will definitely be greatly reduced. For example, when the heat is poor, it is difficult for chopsticks to pinch the meat off the elbow.

It's like when making a wedding banquet, a chopstick is stretched out, and it turns out that you can't pick up a piece of meat after fiddling with it for a long time. That kind of situation is still a bit embarrassing.

But if it is overcooked, the meat will be too soft, and it will not even be able to maintain its shape. However, the elbow made by Zhang Han is soft and tender, and the color is excellent. Meat, when you put it in your mouth, the soft and chewy meat, and the charming meaty aroma are simply a wonderful enjoyment of taste.

On the other side, every time Pierson took a bite of the food, he would close his eyes and be intoxicated for a while.

The white meat in the pig-killing dish, dipped in a little garlic, the fat but not greasy aroma, made his tongue almost melt, and the pig blood sausage, with a light bite, was extremely soft and tender, without any fishy smell, nor Astringent taste.

"It's the first time I've eaten such... such a superb blood sausage, and this pork liver, it's simply superb, unimaginable, and now I finally believe that in this world, there really is meat that surpasses the 5A level Oh my god, this taste is simply the most enjoyable enjoyment in the world." Pearson said intoxicated.

"The ribs are delicious." Wang Yihan gnawed on the ribs, eating in the bowl and looking at the pot. This is why she is chubby, too greedy.

"Aunt Wu, this Dongpo pork knuckle is really perfect. It is delicious in color and fragrance. It is more fragrant than any pork knuckle I have ever eaten. Judging by its elasticity, it is soft and tender, especially the skin. The feeling of melting, soft, tender and fragrant, Aunt Wu, you can eat more meat skin, this is a top-grade delicacy for beauty." Pearson said while enjoying the food.

If it were someone else, he felt that he didn't even have time to speak, but for the two "benefactors" Wang Qiang and Wu Liying, Pearson must remind him a thing or two.

"Really." Wu Liying smiled politely, picked up a chopstick and elbow skin, put it into her mouth, tasted it for a long time, and said: "It's really delicious, very good, since it's for beauty, I'm going to eat more myself."

Zhao Feng, who was on the side, moved his ears, but he heard it, so he looked at Liang Mengqi who was gnawing on the ribs, and felt that she was eating so cutely at this time, so he couldn't help but pick up a large piece of elbow skin and put it into Liang Mengqi's bowl , said with a smile: "Elbow skin is a delicacy for beauty, Meng Qi, you should also eat some."

"Hmph! I can pinch it myself." Liang Mengqi gave him a blank look with her beautiful eyes, and answered vaguely, but she didn't pick up the meat in the bowl, apparently she had accepted the identity of Zhao Feng's friend.

At Zhang Han's round dining table, Luo Qing was in a daze.

She never expected that her best friend's brother would cook such delicious food, so delicious that it made her feel dizzy.