Chapter: 587

Even Dahei almost forgot the taste of the fruit he had eaten for several years!

After returning to the restaurant, Zhao Feng, who had sat in and studied Liang Mengqi's circle of friends all afternoon, stood up and greeted her.

"Boss, those three people simply asked about the situation. Judging from what they meant, they wanted to take those treasures back. This time it didn't work. Next time, some heavyweights will come. I called Instructor Liu earlier. He said that the person who came should be a high-level person from the Xiangjiang Security Bureau." Zhao Feng explained the situation concisely and clearly.

"oh."

Zhang Han didn't care at all, he directly handed the bag in his hand to Zhao Feng, and said: "There are four chickens inside, go to the restaurant next door and pack them out."

"OK."

The corner of Zhao Feng's mouth trembled slightly, he took the bag and went out to the restaurant next door, during which he murmured softly:

"It seems... It seems that there is no need to tell the master about such trivial matters in the future, he doesn't care at all, doesn't care."

In the restaurant, Zhang Han hugged Mengmeng and walked to the sofa, put Mengmeng on it, and said:

"Mengmeng, you play for a while, Dad will make dinner."

"Okay, Mengmeng wants to watch cartoons."

"Yeah." Zhang Han touched Mengmeng's little head with a smile, walked to the coffee table, picked up the remote control and turned on the TV.

The children's channel is currently broadcasting the more popular Bear Infestation, and Mengmeng watched it with relish.

Zhang Han went to the kitchen, took out the steamer and steamed the rice first, and then packed up potatoes, beans, eggplants and cucumbers and other ingredients.

Ten minutes later, Zhao Feng returned with four chickens that had been urgently cleaned up.

Zhang Han took four chickens, and cut the chickens into medium-sized chicken pieces, but all the chicken wings were picked out. Among the four chickens, there are a total of eight wings, and another classic dish can be made The best dish - Coca-Cola Chicken Wings.

After the chicken pieces were cut, Zhang Han took a large frying pan, put it on the stove, turned on the fire, poured a little oil, and put all the chicken pieces in.

The weight of the four chickens plus the pot is about forty catties. Most people really can't handle it, but the pot is light and light in Zhang Han's hands. He keeps stirring the spoon, adding a little seasoning, and putting in water. It started to simmer.

Here I have to say that when there are a lot of dishes, it is generally called a big pot dish. Relatively speaking, nearly 90% of the big pot dishes are not as delicious as a small portion of stir-fried dishes. This is a question of whether it can be controlled.

In fact, some big pot dishes are very delicious when made. Putting four chickens together is also like a big pot dish, but every time it is made, it is the most fragrant. It is not only because of the good ingredients, but also because Zhang Hanneng is very Easily manage this level of cooking.

While the chicken was being stewed, the time came to 5:30, and some individual customers began to arrive. In just five minutes, the three white dining tables were full of people.

The saying that the early bird catches the worm is very reasonable. People know that if you come half an hour early, you can get your meal as soon as possible. If you come a little later, you will have to wait in line for a long time.

After another ten minutes, there were already seven or eight people sitting in front of the restaurant, and one of them was Lin Xue who had come to taste at noon.

Noon was really an excellent experience for her. In Xiangjiang, apart from the well-known high-end restaurants, all kinds of small restaurants with good taste, and even the special snacks on the street, Lin Xue almost tasted them all. Over and over again, but never once did I have the kind of experience here.

It was a feeling that she couldn't explain clearly, and she devoted herself wholeheartedly to it, as if the meal time seemed to pass away without knowing it. When she left at noon, she planned to come at night, and even came some time earlier. But I didn't expect to start queuing up so early.

A few minutes later, the Porsche Cayenne that few people had seen stopped in the parking space in front of the door.

Wang Jiawen's family is back.

Originally, according to the normal itinerary, they were going to play at Wang Yihan's grandfather's house for three days, but after the birthday, Wang Yihan quarreled that the food was not good at all, and he had no appetite, and wanted to go back to Xiangjiang to find Mengmeng. eat delicious food.

Su Yu disagreed at first, but after Wang Yihan cried and cried on the ground, Su Yu agreed in a good-humored and funny way.

When I came back today, I just arrived at Wang Qiang's house, before my ass was warmed up, Wang Yihan started arguing to come over, so they came much earlier than usual.