Chapter: 723

After drinking, Wang Jiawen also adjusted his mood. He shook his head again and again, and said with a smile: "I have admired your name for a long time, but I never thought that Mr. Zhang's wife is actually Zi Yan."

"Yeah, I was wondering which big beauty could give birth to such a beautiful and cute little girl, but now that it's Miss Zi, I understand." Su Yu said with a smile.

"Mommy, what about me?" Wang Yihan asked with staring eyes.

"You're also pretty and cute." Su Yu touched Wang Yihan's head and said.

Wang Yihan's petite appearance aroused the laughter of several adults.

After taking a sip of the wine, Zhao Feng started to serve the dishes. He picked up two plates of fat mutton and put them in the spicy soup and clear soup respectively, and then picked up two plates of lamb chops, black hairy tripe and some mushrooms and put them in the pot.

At this time, everyone also started to prepare the dipping sauce.

There are small bowls of dipping sauces on the table, everything you need, it can be said that Xu Yong ordered all the dipping sauces from the hot pot restaurant.

However, Zi Yan has very few choices, only some hot pot sesame oil and garlic paste, with a little salt and monosodium glutamate added.

This is a traditional Chongqing dipping sauce. Minced garlic has the effect of relieving spiciness and reducing heat. Sesame oil can reduce the irritation of spicy food on the stomach. This method can best taste the taste of hot pot itself. If the combination is too fancy, it will be weakened. The original taste of Chongqing hotpot.

"Would you like to try this dipping sauce, I often eat it."

Seeing that Zhang Han was going to scoop up the sesame paste, Zi Yan whispered to him.

It was very natural, and the idea in her heart was to let Zhang Han taste it in a way that made her feel very delicious.

"Okay." Zhang Han glanced at her with a smile, followed the same pattern, and filled a dipping sauce.

Seeing Zhang Han's gaze, Zi Yan's heart felt hot, and she looked away in a panic.

"It's finally ready, let's eat!"

Zhou Fei's eyes were about to fall into the pot, and the meat slices were cooked in less than a minute. Zhou Fei quickly picked up a slice of meat, dipped it in the dipping sauce, and put it in his mouth.

A unique smell of mutton and a strong meaty aroma wafted through her mouth, making her so happy that she couldn't help herself.

"It's so fragrant!"

Before she had time to taste it, a piece of mutton was eaten, and Zhou Fei hurriedly picked up a piece of mutton chop.

The lamb chops are in small strips, which are extremely soft and tender in the mouth, and the pure fragrance of the lamb chops is even stronger, which is fascinating.

Zi Yan, on the other hand, was the first to pick up a piece of black hairy belly, dipped it in the dipping sauce, and put it into her mouth.

The characteristic of Maodu is that it is chewy, slightly crispy, and you can hear the crunching sound from the bones when you bite it.

Maodu hot pot is a specialty of Chongqing, and Ziyan’s dipping sauce is also a traditional hot pot dipping sauce in Chongqing. This way of eating, which has been precipitated over time, is delicious, but more importantly, the ingredients on this table are too good.

A mouthful of hairy belly seemed to open up Zi Yan's pores, and the spicy taste in the fragrance made her enjoy it immensely.

On the other hand, Zhang Han, sitting beside Mengmeng, picked up a lot of food and handed it to Mengmeng's plate. The service was thoughtful.

On the other side, Wang Yihan didn't care about anything, and immediately quarreled for her father to pick up food after seeing the situation.

Wang Jiawen smiled and picked up some food.

So a hot pot meal began to be eaten. Whenever he ate Zhang Han's food, Wang Jiawen would give a thumbs up and marvel again and again.

It took one and a half hours to eat a hot pot meal, and it didn't end until five o'clock.